For dessert, a white peach from the grill with ice cream. Simply, I wrapped half a white peach in foil with butter and brown sugar and put it on the cool part of the grill while I cooked. I then added a scoop of strawberry ice cream and a little bit of basil. The ice cream is a standard rich vanilla ice cream (same recipe as usual, see "bacon ice cream") with sliced strawberries mixed in. This is a fast and easy dessert for hot summer days. You're guaranteed to have a corner of free space on the grill anyway, may as well put a peach there. In fact, many fruits could substitute (i.e. apple, pear, apricot).
No comments:
Post a Comment